The “Kagawa-style” handmade udon noodles taught by the udon master Masaaki Kagawa is a way to easily make “genuine handmade udon noodles” at home in a short time. The noodles you make can be sampled on the spot. After the experience, you will receive a “Certificate of Completion” and a “Rolling Pin”.
In addition to the udon noodle making experience, you can also tour the factory.
Sanuki mengyo: Udon making experience class
Last updated: 29 March, 2024
Time | Reception hours: Monday-Friday 9: 00-17: 30 (closed on Saturdays and Sundays) * Reservations are required, so please make a reservation in advance. |
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Price | 2-14 people: 1,650 yen 15 people or more: 1,430 yen Tasting only: 300 yen Online Experience: 3,800yen |
Website | https://www.sanukiudon.co.jp/udon/experience.html |
Venue |
Sanuki mengyo 933-1, Matsunamicho, Takamatsu-shi, Kagawa 761-8052 http://www.sanukiudon.co.jp/ |
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