Savor Fresh Bizen Oysters at Soja City’s First-Ever Winter Oyster Festival!
Looking for an authentic Japanese food experience? On February 15, 2026, join the “Kiyone Winter Oyster Festival” in Soja City, Okayama. This local food festival features the famous “Bizen Oysters”—known for their plump texture and deep umami flavor, harvested directly from the Seto Inland Sea.
Event Highlights for Travelers:
Grilled Oysters (Yaki-gaki): Enjoy the smoky, juicy taste of freshly grilled oysters cooked on-site.
Japanese Sake & Local Beer: Pair your seafood with premium local sake for the ultimate gourmet experience.
Gourmet Food Trucks: Discover unique oyster-based dishes and local sweets available only at this event.
Authentic Local Vibe: Located in the scenic Kiyone area, it’s a perfect spot to experience Japanese food culture away from the tourist crowds.
Admission is Free! The event starts at 10:00 AM and ends as soon as the oysters are sold out. Don’t miss this chance to taste one of Japan’s finest winter delicacies!
